Your kid built a one-of-a-kind sausage. Here's exactly what went in it.
How the Lab Works
OG Brat Base
All Natural Pork, Salt, Black Pepper, Garlic, Red Pepper, Sage, Sugar, Monosodium Glutamate, Spices, Lemon Oil. Stuffed in Natural Pork Casing.
Meat Add-Ins
Real Strick's smoked meats.
Bacon
Pork, Water, Salt, Sugar, Sodium Nitrite, Sodium Erythorbate.
Diced Ham
Pork, Water, Salt, Dextrose, Corn Syrup, Sodium Phosphate, Sodium Erythorbate, Hickory Smoke Flavor, Sodium Nitrite.
Savory Add-Ins
A little garden, a little heat.
Granulated Garlic
Garlic.
Dehydrated Green Jalapeño
Jalapeños.
Dehydrated Red Bell Pepper
Red Bell Peppers.
Cheese Add-Ins
Melty, gooey, all the cheese.
Diced CheddarContains Milk
Cheddar Cheese (Cultured Milk, Salt, Enzymes), Water, Cream, Sodium Phosphates, Salt, Sorbic Acid (Preservative), Vegetable Color (Annatto and Paprika Extract), Powdered Cellulose, Natamycin.
Contains Milk
Diced MozzarellaContains Milk
Pasteurized Processed Mozzarella Cheese (Low-Moisture Part-Skim Mozzarella Cheese [Part-Skim Milk, Cultures, Salt, Enzymes], Water, Cream, Sodium Phosphates, Salt, Lactic Acid, Sorbic Acid [Preservative]), Powdered Cellulose, Natamycin.
Contains Milk
Diced Pepper JackContains Milk
Cultured Milk, Water, Cream, Skim Milk, Sodium Phosphates, Whey, Green and Red Jalapeño Peppers, Salt, Casein, Sorbic Acid, Natural Flavor, Enzymes, Powdered Cellulose, Natamycin.
Contains Milk
Mac & Cheese Add-Ins
Yes, mac and cheese. In a sausage.
Mac & Cheese SeasoningContains Milk
Corn Syrup Solids, Salt, Whey, Cheddar Cheese (Pasteurized Cultured Milk, Salt and Enzymes), Natural Flavors, Nonfat Dry Milk, Maltodextrin, Butter (Cream, Salt), Contains 2% or Less of: Disodium Phosphate, Spices, Lactic Acid, Yeast Extract, Extractives of Annatto.
May Contain: Reduced Lactose Whey, Canola Oil, Natural Blue Cheese Flavor, Color (Extracts of Paprika or Turmeric), Citric Acid.
Contains Milk
Mac & Cheese NoodlesContains Wheat
Semolina (Wheat), Niacin, Iron (Ferrous Sulfate), Thiamin Mononitrate, Riboflavin, Folic Acid.
Contains Wheat
Every maker stuffs their own. 💪
Sweet Add-Ins
For the sweet-and-savory crowd.
Brown Sugar
Sugar, Cane Molasses.
Dehydrated Pineapple
Pineapples, Cane Sugar.
Dehydrated Blueberries
Cultivated Blueberries, Cane Sugar, Sunflower Oil.
Granulated Honey
Sugar, Honey.
Maple Flavor Granules
Brown Sugar, Natural and Artificial Maple Flavor (Maltodextrin, Natural and Artificial Flavors), Spice.
Just-for-Fun Add-Ins
Because kids dream big.
Gummy Bears
Glucose Syrup (from Wheat or Corn), Sugar, Gelatin, Dextrose (from Wheat or Corn), Contains Less Than 2% of: Citric Acid, Artificial and Natural Flavors, Sunflower Oil, White Beeswax, Yellow Beeswax, Yellow 5, Red 40, Blue 1.
May contain: Wheat, Traces of Milk.
Cotton Candy
Sugar, Artificial and Natural Flavors, Artificial Colors including FD&C Red 40, Blue 1.
Freeze-Dried Marshmallows
Soluble Corn Fiber (Resistant Dextrin), Fructooligosaccharide, Gelatin, Natural Vanilla Flavor, Monk Fruit Extract, Natural Food Coloring (Gardenia Blue, Beta-Carotene, Paprika Oleoresin).
French Fries
Potatoes, Vegetable Oil (Canola and/or Soybean and/or Cottonseed and/or Sunflower), Sodium Acid Pyrophosphate, Sugars (Dextrose).
Goldfish Cheddar CrackersContains WheatContains Milk
Enriched Wheat Flour (Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Cheddar Cheese (Cultured Milk, Salt, Enzymes), Vegetable Oil (Canola, Soybean and/or Sunflower), Salt, Contains 2% or Less of: Yeast, Sugar, Autolyzed Yeast Extract, Paprika, Spices, Celery, Onion Powder, Monocalcium Phosphate, Baking Soda.
Contains WheatContains Milk
Mixed, stuffed and made by hand, by your kid. 🧑🍳
⚠️ Allergen Information
These add-ins contain major food allergens. Check them against your child's recipe card.
Milk Contains Milk
Diced CheddarDiced MozzarellaDiced Pepper JackMac & Cheese SeasoningGoldfish CrackersWheat Contains Wheat
Mac & Cheese NoodlesGoldfish Crackers🏭Facility & advisory details
Other ingredients may carry manufacturer cross-contact or advisory statements depending on the specific product being used.
Little Sausage Makers Lab takes place inside an operating meat-processing facility. Ingredients and equipment are handled in shared production areas. We cannot guarantee an allergen-free environment. Parents or guardians should disclose known food allergies or sensitivities before participation.
🔥 Before you cook it
Your Little Sausage Maker's creation is fresh, raw sausage made with USDA inspected pork. Keep refrigerated or frozen and cook thoroughly before eating.
Good to know
🏷️About your child's creation
Each Little Sausage Maker creates their own recipe from the approved ingredients available at their workshop.
Keep their recipe card! The circled ingredients show what they picked. Match the icons above for full ingredient and allergen info.
Ingredient offerings may change between workshops. This page is updated as ingredients are added, removed or changed.
✅All ingredients from Strick's
All ingredients used during the Little Sausage Makers Lab are supplied by Strick's Specialty Meats. No outside ingredients are used in workshop sausage.
💬Questions about an ingredient?
If you have a question about an ingredient used during your child's workshop, contact Strick's Specialty Meats at workshops@stricksmeats.com.